An industrial milk cooking tank is a dairy product cooker device that is meant for the healthy use of milk and milk-related products. Keeping milk at a certain level of warmth is vitally important as warm and raw milk can go bad very easily. For hygiene and health reasons for your customers and your farm or company, a milk cooker is highly recommended. If you have a bigger business or farm, we recommend an industrial milk cooking tank which is much larger than your standard milk cooking systems.
Industrial Milk Cooking Tank’s Units
There are closed and open milk tanks available for purchase. On top of each closed type industrial milk cooking tank is a manhole with a diameter of about twenty to twenty-two centimetres. This manhole’s purpose is cleaning and maintaining of the tank, and also inspections if need be. The manhole is sealed with a lid. There is a waterproof seal with a rubber ring for safekeeping. There are also small gaps at the top of the tank, there are normally 2 or 3. One of them is covered with an air-hole, the other one may be used to pump milk into the industrial milk cooking tank.
Operating Costs of Industrial Milk Cooking Tank
When a warmer is used with off-peak electricity before putting the milk inside the cooking tank, significant reductions in operating costs can be made. Pre-cooking the milk using a plate can also reduce costs and contribute to the cooking capacity of the industrial milk cooking tank. Maintenance and technical support for industrial-sized cookers may be costly, therefore it is heavily recommended that you look into upkeeping your cooker, as well as cleaning the tank after each usage. Cleaning after each usage is also beneficial to keep your industrial milk cooking tank hygienic.
Carrying Your Industrial Milk Cooking Tank
The industrial tank should be placed somewhere easily accessible by large tankers and should be positioned to keep someplace free from cow traffic at all times. Although industrial milk cooking tanks were calibrated when they were first installed, the cooking tank miscalibration is not uncommon and in some cases can result in significant revenue loss. Milk tanks, calibrated on the low side, can deceive raw milk producers up to 22 litres per carrying. Therefore, being weary of this condition can only benefit you in the long run. Carrying the milk correctly is also important, as your new industrial-sized tank can help you with that aspect as well.