In the last few years, the dairy market has grown rapidly, and a wide range of milk tanks capacity requires efficient processing. A good tank design ensures product durability and low maintenance costs. With our own design, production and quality control, we can control quality as much as possible and guarantee solutions that meet the most stringent requirements for both liquids and liquids in terms of hygiene, product durability, safety and ease of use. Solids. Installation, testing and start-up of your equipment in the field is no problem for our assembly department.
Description of Dairy Farm Milk Carrying Capacity Of 10,000 L Capacity
The stainless-steel milk transport tank is mainly used for transporting, storing and storing fresh milk or other fresh liquids (sour milk, soft drinks, wine, etc.), preserving its freshness and preventing bacterial growth. Milk and vacuum tank collection device is made of stainless steel and manufactured according to advanced foreign technologies. They are distinguished by constant vacuum properties and pleasant appearance.
The cooling tank for a dairy cow farm is usually used to cool and store fresh milk, plasma, raw juice and other liquids that need to be cooled. In the case of cooling milk for a dairy farm, there are 2 layers, the outer thickness is 1.50 mm and the inner thickness is 2.00 mm, and the milk cooling tank of a dairy farm has an insulation layer of 60-80 mm thickness, which provides a good effect on fresh and good heat preservation. We use advanced international technologies and use an imported compressor machine that can provide long service life for a dairy farm cooling tank. A single microcomputer monitor can help the end user operate the cooling system. People can control the cooling temperature from the control panel and achieve excellent cooling effect. The milk cooling tank in the dairy farm has a hand mixer or automatic mixer to help the user mix the liquid. The milk tanks capacity is used especially for cooling / cooling the liquid, keeping the liquid at the ideal temperature, and for preventing the bacteria or spoilage for cooling the milk. Milk farm plays an important role in milk cooling tank. The cooling tank for a dairy farm is the usual equipment used in the breeding of cattle farms, dairy stations, dairy farms, the food processing and beverage industries.
Milk Cooling Tanks for Precise Temperature Control
Dairy farms rely on high efficiency milk cooling to keep the milk temperature in the tanks at about 4 ° C until further milk is collected for further processing. It offers a variety of solutions for efficient cooling of milk tanks, suitable for all types of refrigerants, including milk tanks capacity of any size, evaporation temperatures and low GWP refrigerants.
Features and Benefits
The use of daily milk instead of pasteurized and packaged milk, which is quite common nowadays, brings some needs. Daily milk should be cold to keep it fresh. Thanks to the thermal design of Milk Cooling Tanks, local and industrial enterprises rely on the freshness of milk. The milk tanks made entirely of stainless steel and the thermal design that provides hygiene and nutrition at the same time continue to give their name with milk tanks capacity of different types and sizes. The cold room is used to slow down the deterioration of perishable foods such as fruits, vegetables and meat and keep them fresh for as long as possible. Heat is a factor that accelerates nutritional degradation. Therefore, heat is removed in cold rooms and the products are cooled.