The milk that is received from the farms, it has to be kept in a whey process tank that has a refrigerator in it so that the milk would not contaminate. The milk is transferred with this big refrigerated whey process tanks to the processing are in which it is going to be processed. The milk from the farmers are scheduled as every twenty for hours. The tankers that are used to transport them have exclusive stainless steel bodies which control the temperature of the milk. The milk transport tank drives are also chosen as milk grades, letting them to qualify the milk before gathering it to the whey process tank. The drivers regard the milk, if the milk is contaminated or if it is not qualified enough, they can send the milk back. For this, for every farmers’ milk a sample of the milk is held before taking the milk into the milk transport tank. The fact that the milk transport tanks are covered with the stainless still embodiment enables the milk transport tank for eight, up to twelve, hours for the milk to be transported to the milk processing area.
The milk transport tanks are also easily set on various types of vehicles, which enables the milk transport tank to gather milk from more than one producer. The milk transport tanks can be found in twelve models and the capacity of the milk transport tanks vary from five hundred litres up to four thousand litres. Thermal balance in a milk transport tank is also beneficial to be established because the milk needs a certain degree of temperature and if the balance is not set, the transportation of the milk from the producer through the whey process tank to the milk processing areas is an useless effort. To make a thermal balance is also possible with using the double doored milk transport tanks because with more than one door, one of which has the exterior side and the embodiment of the stainless steel, you are making sure that the milk is in a safe environment out of the contaminative environment and temperature of the area of the milk carries the safe amount of useful germs. And of course by making sure that the temperature of the interior of the tank is okay, then you milk is ready.